Line Cook
Company: Red Lobster
Location: Fort Pierce
Posted on: January 15, 2022
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Job Description:
Do you have a passion for food and a craft for cooking? As a
Line Cook at Red Lobster, your execution of our delicious recipes
will contribute to the extraordinary dining experience that keep
our guests coming back for more. The results of your work will
allow our guests to "sea" food differently!What You Need to
Succeed
BIG plans are on the horizon for Red Lobster. Our team and
restaurants are great today, but our future is even better. There
is no better time than now to join the Red Lobster Family!Great
Seafood
You can be proud of the food you serve. The tremendous variety of
seafood makes us the perfect destination for seafood lovers. Our
annual "Ultimate Events" like Lobsterfest, Crabfest, and Endless
Shrimp are more widely known than practically any other
restaurant.You will serve fish at a premium standard. We are a
global pioneer and an industry leader in Seafood Sustainability.
With seafood served from over 30 countries, Red Lobster has a long
standing commitment to sustainable fishing and farming. We are a
founder and current member of the Global Aquaculture Alliance and a
current member of National Fisheries Institute. Our team is proud
to be known for not serving any endangered species on the menu and
for buying only from fisheries that are sustainably managed through
BAP (Best Aquaculture Practices) standards.Great People
You will work at a destination for celebration. Our restaurants
have a rich history of hosting birthdays, anniversaries,
receptions, reunions, and other important memorable occasions.You
are part of an amazing family. Our restaurants are a place where
you can both make friends and find a mentor. It's important that
our family of team members flourish, learn and grow. Our RL Cares
program, for instance, is designed to help team members with
unplanned expenses in times of great need.You give back to the
community. Our RL Shares program donates millions of pounds of food
to Food Banks and Food Shelters across the country - making a
significant difference for the homeless and hungry in the
communities where we operate.Great Results
The #1 Seafood Restaurant Company in the US. Opened in 1968, we
have earned an exceptional name, brand recognition, and
reputation.The #1 casual dining employer for our size. (Forbes
Magazine 2016 List of America's Best Employers and 2016 List of
Canada's Best Employers)A restaurant that is loved. Our ratings are
among the highest in casual dining for restaurant followers and
consumer engagement.
Keywords: Red Lobster, Fort Pierce , Line Cook, Hospitality & Tourism , Fort Pierce, Florida
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